I'm deviating a little from cake decorating today to share this simple treat that you could also use with any chocolate Halloween candy you'll get this weekend.
Unroll a crescent roll and put candy on the large end. Roll up, pinch dough together to seal in the candy and cook according to package.
Source: northerncottage.blogspot.com via Edie on Pinterest
Imagine the deliciousness of using cut up Reeces Peanut Butter cups?
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