Saturday, October 29, 2011

Day 30: Crescent roll goodies

I'm deviating a little from cake decorating today to share this simple treat that you could also use with any chocolate Halloween candy you'll get this weekend.

Unroll a crescent roll and put candy on the large end. Roll up, pinch dough together to seal in the candy and cook according to package.

Imagine the deliciousness of using cut up Reeces Peanut Butter cups?

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